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	<title>Comments on: Bacon Wrapped Stuffed with Cream Cheese Jalapenos</title>
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	<link>http://mywoodenspoon.com/bacon-wrapped-stuffed-with-cream-cheese-jalapenos/</link>
	<description>Food, Family &#38; Finds from A Cowboy&#039;s Wife</description>
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		<title>By: SpazeDevize</title>
		<link>http://mywoodenspoon.com/bacon-wrapped-stuffed-with-cream-cheese-jalapenos/comment-page-3/#comment-72858</link>
		<dc:creator>SpazeDevize</dc:creator>
		<pubDate>Tue, 24 Jan 2012 00:28:35 +0000</pubDate>
		<guid isPermaLink="false">http://mywoodenspoon.com/2008/02/21/bacon-wrapped-stuffed-with-cream-cheese-jalapenos/#comment-72858</guid>
		<description>Soy Sauce and Grape Jelly to cream cheese, oh my Jesus it&#039;s deelish!</description>
		<content:encoded><![CDATA[<p>Soy Sauce and Grape Jelly to cream cheese, oh my Jesus it&#8217;s deelish!</p>
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	<item>
		<title>By: Luella Kreke</title>
		<link>http://mywoodenspoon.com/bacon-wrapped-stuffed-with-cream-cheese-jalapenos/comment-page-3/#comment-71809</link>
		<dc:creator>Luella Kreke</dc:creator>
		<pubDate>Sat, 13 Aug 2011 11:08:48 +0000</pubDate>
		<guid isPermaLink="false">http://mywoodenspoon.com/2008/02/21/bacon-wrapped-stuffed-with-cream-cheese-jalapenos/#comment-71809</guid>
		<description>Have you ever considered about including a little bit more than just your articles? I mean, what you say is fundamental and everything. However think of if you added some great pictures or videos to give your posts more, &quot;pop&quot;! Your content is excellent but with pics and clips, this site could certainly be one of the best in its niche. Great blog!</description>
		<content:encoded><![CDATA[<p>Have you ever considered about including a little bit more than just your articles? I mean, what you say is fundamental and everything. However think of if you added some great pictures or videos to give your posts more, &#8220;pop&#8221;! Your content is excellent but with pics and clips, this site could certainly be one of the best in its niche. Great blog!</p>
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	<item>
		<title>By: brebre</title>
		<link>http://mywoodenspoon.com/bacon-wrapped-stuffed-with-cream-cheese-jalapenos/comment-page-3/#comment-71290</link>
		<dc:creator>brebre</dc:creator>
		<pubDate>Mon, 01 Aug 2011 01:39:44 +0000</pubDate>
		<guid isPermaLink="false">http://mywoodenspoon.com/2008/02/21/bacon-wrapped-stuffed-with-cream-cheese-jalapenos/#comment-71290</guid>
		<description>hahahahahaha jimmy got told!!</description>
		<content:encoded><![CDATA[<p>hahahahahaha jimmy got told!!</p>
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	<item>
		<title>By: Jim</title>
		<link>http://mywoodenspoon.com/bacon-wrapped-stuffed-with-cream-cheese-jalapenos/comment-page-3/#comment-71019</link>
		<dc:creator>Jim</dc:creator>
		<pubDate>Fri, 22 Jul 2011 14:06:36 +0000</pubDate>
		<guid isPermaLink="false">http://mywoodenspoon.com/2008/02/21/bacon-wrapped-stuffed-with-cream-cheese-jalapenos/#comment-71019</guid>
		<description>If you use peppers you&#039;ve grown yourself for this, don&#039;t pick the peppers until they&#039;re red.  Green jalapenos are not fully ripened, and have not achieved their maximum heat potential.  Also, the seeds have no affect on the heat.  That&#039;s a common misconception.  All the capsaicin is in the placenta, which is the whitish membrane that holds the seeds in.  For max heat, use red jalapenos and leave as much of the placenta as possible!  :-)</description>
		<content:encoded><![CDATA[<p>If you use peppers you&#8217;ve grown yourself for this, don&#8217;t pick the peppers until they&#8217;re red.  Green jalapenos are not fully ripened, and have not achieved their maximum heat potential.  Also, the seeds have no affect on the heat.  That&#8217;s a common misconception.  All the capsaicin is in the placenta, which is the whitish membrane that holds the seeds in.  For max heat, use red jalapenos and leave as much of the placenta as possible!  <img src='http://mywoodenspoon.com/wp-includes/images/smilies/icon_smile.gif' alt=':-)' class='wp-smiley' /> </p>
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	<item>
		<title>By: blade and soul gold</title>
		<link>http://mywoodenspoon.com/bacon-wrapped-stuffed-with-cream-cheese-jalapenos/comment-page-3/#comment-69407</link>
		<dc:creator>blade and soul gold</dc:creator>
		<pubDate>Tue, 31 May 2011 00:52:07 +0000</pubDate>
		<guid isPermaLink="false">http://mywoodenspoon.com/2008/02/21/bacon-wrapped-stuffed-with-cream-cheese-jalapenos/#comment-69407</guid>
		<description>It&#039;s a pity you don&#039;t have a donate button! I&#039;d most certainly donate to this fantastic blog! I guess for now i&#039;ll settle for bookmarking and adding your RSS feed to my Google account. I look forward to brand new updates and will share this website with my Facebook group. Talk soon!</description>
		<content:encoded><![CDATA[<p>It&#8217;s a pity you don&#8217;t have a donate button! I&#8217;d most certainly donate to this fantastic blog! I guess for now i&#8217;ll settle for bookmarking and adding your RSS feed to my Google account. I look forward to brand new updates and will share this website with my Facebook group. Talk soon!</p>
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	<item>
		<title>By: Rhonda</title>
		<link>http://mywoodenspoon.com/bacon-wrapped-stuffed-with-cream-cheese-jalapenos/comment-page-3/#comment-69124</link>
		<dc:creator>Rhonda</dc:creator>
		<pubDate>Fri, 22 Apr 2011 14:09:46 +0000</pubDate>
		<guid isPermaLink="false">http://mywoodenspoon.com/2008/02/21/bacon-wrapped-stuffed-with-cream-cheese-jalapenos/#comment-69124</guid>
		<description>Food does not make my life happier, spending time with friends and family does that.  I&#039;ve made these for almost every function I&#039;ve had and I have 0 left overs.  CANNED CHICKEN?  One word, EEEEW!  You could at least use rotisserie.  With a large group I know off hand at least 10 in my circle that won&#039;t eat olive, onion or mushrooms which would leave me with leftovers.  I&#039;m sticking with the original, and spend more time with the guests than adding way to many ingredients to a dish that is proven again and again to be a favorite!
Sorry, I just can&#039;t handle arrogance!</description>
		<content:encoded><![CDATA[<p>Food does not make my life happier, spending time with friends and family does that.  I&#8217;ve made these for almost every function I&#8217;ve had and I have 0 left overs.  CANNED CHICKEN?  One word, EEEEW!  You could at least use rotisserie.  With a large group I know off hand at least 10 in my circle that won&#8217;t eat olive, onion or mushrooms which would leave me with leftovers.  I&#8217;m sticking with the original, and spend more time with the guests than adding way to many ingredients to a dish that is proven again and again to be a favorite!  </p>
<p>Sorry, I just can&#8217;t handle arrogance!</p>
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	<item>
		<title>By: jimmy</title>
		<link>http://mywoodenspoon.com/bacon-wrapped-stuffed-with-cream-cheese-jalapenos/comment-page-2/#comment-69123</link>
		<dc:creator>jimmy</dc:creator>
		<pubDate>Fri, 22 Apr 2011 14:07:25 +0000</pubDate>
		<guid isPermaLink="false">http://mywoodenspoon.com/2008/02/21/bacon-wrapped-stuffed-with-cream-cheese-jalapenos/#comment-69123</guid>
		<description>my recipe is cream cheese, black olives, green onions, chopped portabella mushrooms, cheedar cheese, and chopped canned chicken breasts, then stuff mixture into hole peppers and wrap with bacon.. try this recipe and live a happier life yum…
 make sure all seads and membrane are removed from peppers and the longer you grill them on low heat the less hot they will be. try grilling with a mixture of charcoal and fresh cherry wood!!</description>
		<content:encoded><![CDATA[<p>my recipe is cream cheese, black olives, green onions, chopped portabella mushrooms, cheedar cheese, and chopped canned chicken breasts, then stuff mixture into hole peppers and wrap with bacon.. try this recipe and live a happier life yum…</p>
<p> make sure all seads and membrane are removed from peppers and the longer you grill them on low heat the less hot they will be. try grilling with a mixture of charcoal and fresh cherry wood!!</p>
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	</item>
	<item>
		<title>By: jimmy</title>
		<link>http://mywoodenspoon.com/bacon-wrapped-stuffed-with-cream-cheese-jalapenos/comment-page-3/#comment-69122</link>
		<dc:creator>jimmy</dc:creator>
		<pubDate>Fri, 22 Apr 2011 14:04:29 +0000</pubDate>
		<guid isPermaLink="false">http://mywoodenspoon.com/2008/02/21/bacon-wrapped-stuffed-with-cream-cheese-jalapenos/#comment-69122</guid>
		<description>also forgot to post on last comment, make sure all seads and membrane are removed from peppers and the longer you grill them on low heat the less hot they will be. try grilling with a mixture of charcoal and fresh cherry wood!!</description>
		<content:encoded><![CDATA[<p>also forgot to post on last comment, make sure all seads and membrane are removed from peppers and the longer you grill them on low heat the less hot they will be. try grilling with a mixture of charcoal and fresh cherry wood!!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: jimmy</title>
		<link>http://mywoodenspoon.com/bacon-wrapped-stuffed-with-cream-cheese-jalapenos/comment-page-3/#comment-69121</link>
		<dc:creator>jimmy</dc:creator>
		<pubDate>Fri, 22 Apr 2011 14:00:56 +0000</pubDate>
		<guid isPermaLink="false">http://mywoodenspoon.com/2008/02/21/bacon-wrapped-stuffed-with-cream-cheese-jalapenos/#comment-69121</guid>
		<description>good recipe, but very blan.. really cream cheese and bacon, people open those taste buds!!
my recipe is cream cheese, black olives, green onions, chopped portabella mushrooms, cheedar cheese, and chopped canned chicken breasts, then stuff mixture into hole peppers and wrap with bacon.. try this recipe and live a happier life yum...</description>
		<content:encoded><![CDATA[<p>good recipe, but very blan.. really cream cheese and bacon, people open those taste buds!!<br />
my recipe is cream cheese, black olives, green onions, chopped portabella mushrooms, cheedar cheese, and chopped canned chicken breasts, then stuff mixture into hole peppers and wrap with bacon.. try this recipe and live a happier life yum&#8230;</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Miriam</title>
		<link>http://mywoodenspoon.com/bacon-wrapped-stuffed-with-cream-cheese-jalapenos/comment-page-3/#comment-38464</link>
		<dc:creator>Miriam</dc:creator>
		<pubDate>Wed, 16 Mar 2011 05:58:12 +0000</pubDate>
		<guid isPermaLink="false">http://mywoodenspoon.com/2008/02/21/bacon-wrapped-stuffed-with-cream-cheese-jalapenos/#comment-38464</guid>
		<description>Wear gloves or die.
Like an idiot, I didn&#039;t wear gloves.
I had a severe reaction to the chemical capsaicin in jalapeños tonight.
Not good :[
BUT, the stuffed cream cheese jalapeños wrapped in bacon were delicious.</description>
		<content:encoded><![CDATA[<p>Wear gloves or die.<br />
Like an idiot, I didn&#8217;t wear gloves.<br />
I had a severe reaction to the chemical capsaicin in jalapeños tonight.<br />
Not good :[<br />
BUT, the stuffed cream cheese jalapeños wrapped in bacon were delicious.</p>
]]></content:encoded>
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