Comments on: Beef Spring Rolls with Carrots and Cilantro

By: becca

becca — Sat, 17 Apr 2010 13:58:59 +0000

did you use oil to stir-fry

Food Photography Reflections | My Wooden Spoon — Mon, 06 Apr 2009 05:32:04 +0000

[...] Beef Spring Rolls with Carrots and Cilantro [...]

A Cowboy's Wife — Thu, 02 Apr 2009 16:12:53 +0000

Actually, the stir fry sauce was my marinade! lol I didn’t use anything else:)

farmnwife — Thu, 02 Apr 2009 15:59:17 +0000

Lori,
Can you tell us what marinade you used. I am going to try to find the rice paper. I love the texture.

Diana — Wed, 01 Apr 2009 01:17:59 +0000

These look delicious Lori. Wrapping it in lettuce is an excellant way to do it.

Rachel - A Southern Fairytale — Mon, 30 Mar 2009 19:39:46 +0000

Lori, those are gorgeous! YUM!
I love beef, and we’re striving to eat healthier, too.

Andrea @ Mommy Snacks.net — Mon, 30 Mar 2009 18:55:45 +0000

So, one more recipe for you to make for me if I ever make it to the ranch!!

Rhonda — Mon, 30 Mar 2009 17:13:19 +0000

YUM, this looks fantastic. I’ve done this with chicken before. I’ll have to try the beef.

Hannah B. — Mon, 30 Mar 2009 17:10:24 +0000

The photos are gorgeous and it looks really yummy. Happy birthday, Lori! Take the rest of the day off! LOL

Dorene — Mon, 30 Mar 2009 16:18:04 +0000

Looks delicious..may have to put it on my menu this week. Happy Birthday and thanks for all the wonderful meals!