Comments on: Cocktail Wieners

By: rachel

rachel — Fri, 21 Nov 2008 00:39:00 +0000

These are some of our faves! People always look at me like I’m crazy when I tell them jelly I alternate between grape, jalapeno and cactus A friend of mine swears by black currant jelly. Sometimes I add cooked bacon in to the mix

By: nellbearfoot

nellbearfoot — Thu, 20 Nov 2008 22:09:19 +0000

I read this last night and had to run to the all night grocery to get the ingredients! Yummmm! I had these at a potluck years ago and have wondered what the sauce was. I like food spicy so I made a batch with my homemade jalapeno jelly instead of grape. Heavenly! After reading comments I’ll try meatballs next. Thanks for sharing.

By: Alice

Alice — Thu, 20 Nov 2008 18:27:32 +0000

I love all the variations people are saying they use.

Now I am hungry for these!

By: Alyson

Alyson — Thu, 20 Nov 2008 16:37:20 +0000

We love them too!
Our variations include using frozen meatballs (or homemade, small size) and using canned cranberry sauce. All yummy! Thanks!

By: Deanna

Deanna — Thu, 20 Nov 2008 16:34:12 +0000

I use the same sauce for meatballs. Cranberry sauce and chili sauce is good too!

By: Sarah @ TM2TS

Sarah @ TM2TS — Thu, 20 Nov 2008 15:49:41 +0000

My mom makes those, but with cocktail sauce instead of chili sauce. Yummo!!

By: I Play Outside The Box

I Play Outside The Box — Thu, 20 Nov 2008 13:42:21 +0000

YUMMO!

By: Laurel

Laurel — Thu, 20 Nov 2008 13:37:49 +0000

I have never tried it with little hot dogs, only meatballs. Very cool.

By: Jill

Jill — Thu, 20 Nov 2008 04:15:01 +0000

We do these with the little smokies, a jar of apple jelly and ketchup. Very yummy! Even the kids love them!

By: Robyns Online World

Robyns Online World — Thu, 20 Nov 2008 03:11:55 +0000

This is what we use on meatballs, the chili sauce and jelly. Very tasty even though it sounds odd at first.