Comments on: Grandma’s Homemade Banana Pudding

By: Cam

Cam — Fri, 09 Dec 2011 12:51:18 +0000

This is the same recipe that my Grandmother used. I have tweeked it and use fat free half and half and evaporated milk instead of whole milk, and I use cornstarch now instead of flour. (gluten intolerant). And, I don’t do crushed Nilla’s, or Meringue. I do Redi Whip. Thanks for the Tip Dianne, I didn’t know about the lemon juice: I hate brown bananas.

By: Dianne

Dianne — Wed, 23 Nov 2011 22:26:38 +0000

I just made my mother’s recipe which is very close to the one you show. Instead of vanilla flavoring, I substitute Creme de Banana (LOL) and use about 2 tablespoons. I also put meringue on mine instead of the wafer crumbs. Also, be sure to generously sprinkle banana slices with some lemon juice to keep them from turning brown. (I forgot to purchase whole milk yesterday and had to make it with 2% but it seems to be okay.

By: Food for the Holidays! — My Wooden Spoon™

Food for the Holidays! — My Wooden Spoon™ — Sun, 02 Oct 2011 22:08:29 +0000

[...] HOMEMADE BANANA PUDDING [...]

By: Ann

Ann — Tue, 02 Aug 2011 21:24:54 +0000

I’ve never made banana pudding before in my life – how many bananas for regular batch n how many tripled? I’m making it for a coworkers bday tomorrow. Just learned its her favorite!

By: heddy

heddy — Tue, 26 Jul 2011 00:08:36 +0000

hey, can’t wait to try this but what temp do i use? does it have to boil?

By: bona

bona — Thu, 21 Jul 2011 03:21:37 +0000

I did not have good results – my pudding came out very grainy. Had a good taste but the texture was not right. Very disappointed especially that I made it for company.

By: Holly Hudspeth

Holly Hudspeth — Thu, 30 Jun 2011 20:44:42 +0000

We just made this and it’s cooling. I’m supposed to take it to a pot luck but I don’t know if it’s going to be around that long! I licked the pan it was so good It’s 4th of July weekend and we will make this a few more times because I know it’s going to be amazing!!!!
So easy. I had the ingredients in the fridge and my kids helped which was super fun. Thanks for sharing it.

By: Great BBQ Desserts: Banana Pudding

Great BBQ Desserts: Banana Pudding — Thu, 30 Jun 2011 13:08:46 +0000

[...] Finds from a Cowboy’s Wife since 2007, understands the importance of family recipes. Her grandma’s homemade banana pudding (recipe below) is still the most requested dish at get-togethers with family and [...]

By: Monkey's Mom

Monkey's Mom — Wed, 29 Jun 2011 15:56:27 +0000

I’m glad I found this. My little monkey’s 1st birthday is in July. We are hosting the family and instead of cake, I want to make banana pudding (we are having a pig pickin’). If the party is Saturday, can I make this as early as Thursday night?

By: A Cowboy's Wife

A Cowboy's Wife — Sat, 11 Jun 2011 23:43:46 +0000

I usually do it X’s 3 to have leftovers.