Sometimes I just need a SUPER easy recipe, especially on days that we are low on groceries and this meal is easy! My kids really like this dish. It’s not pretty, but it’s good.
INGREDIENTS:
- 2 pounds ground beef
- 1 onion, chopped
- 1 (10 3/4-ounce) can cream of mushroom soup
- 1 (10 3/4-ounce) can of cheddar soup **I personally would use more than one can**
- 1 (20-ounce) package frozen crinkle-cut fries
DIRECTIONS:
Brown meat with onions in large oven-proof skillet over medium-high heat; drain, fi necessary. Stir in soups. Top with fries ( I actually ended up mixing the fries all in the meat mixture;). Bake uncovered in 350′ oven for 40 minutes, or till fries are golden brown.
Brown meat and saute onions!
Add soups and put into baking dish:)
Add fries…but remember, I decided to mix them all up inside the meat mixture. I think it is waaay better like that!
Viola! Not purty by any means but great for kids and for when you’re low on food.
About A Cowboy's Wife
I’ve done something like this, but used tatertots, and topped with cheddar cheese. Yummo.
How many people would this feed?
Lisa’s last blog post..Juice Facts
Could you please do a review on cola glazed ham?
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Wow…this sounds interesting.