Food, Family & Finds from A Cowboy's Wife
Easter is just around the corner and I’ve been on the prowl for some Easter goodies to make for Truett’s class. I’ve seen these ‘Easter Carrots‘ before but most of them were filled with candy; reese’s pieces, orange jelly beans, orange m&ms, etc. Because there is a little girl in Truett’s class that’s allergic to… [Continue Reading]
Asian stir fry, never been a fan until now!!! I have to say that this was my favorite recipe out of all the beef ones I did this week. I didn’t know what to expect using the ramen noodles but was very happy with this dish! And it wasn’t just me either, the entire family … [Continue Reading]
As a cowboy’s wife, we tend to eat a lot of beef (it’s furnished with our job) so trying to create healthier meals out of beef is important to me. This week, I’ll be bringing you three healthier beef recipes thanks to ‘Beef, It’s What’s for Dinner‘. Today’s recipe was fun to make and very… [Continue Reading]
Just because I have time to cook all day, doesn’t mean I want to. Or maybe we need a meal ASAP before we head out the door. This has got to be one of the coolest pans ever! Meet the Fissler Blue Point Pressure Pan Set. You can grill, sear, saute, steam and pressure cook… [Continue Reading]
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