Food, Family & Finds from A Cowboy's Wife
I remember when I first learned how to make this cobbler. I was cooking for the ranch and the neighboring cook always made this great apple cobbler. When I asked, she said that she uses a cake mix, 1 or 2 cans of filling, and a can of sprite or butter. We made it with… [Continue Reading]
So my brother-in-law is always talking about this blueberry peach cobbler he ate out on the wagon one time and told us that if we ever make it, we had to call HIS blueberry peach cobbler. Since it’s not technically Andy Falcon’s Blueberry Peach Cobbler recipe, I’ll just call it the lazy man’s version. It’s… [Continue Reading]
I’ve received a number of requests for dutch oven recipes and since I have some experience with that, I thought I would share one with you today. You can use your dutch oven in the home as well. Just bake it at 350′ until done. INGREDIENTS: 1 (30 oz.) can fruit cocktail 1/2 tsp. ground… [Continue Reading]
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