Last week I made Lemon Bread, this week is Orange Pound Cake. I’m sucker for pound cake anyways but wanted to try adding a little flavor to one. This was a hit to say the least and gone in about 30 seconds. Would have been sooner but they had to pause and drink some milk… [Continue Reading]
Shortbread Cookies
December 19, 2008 15 Comments
Guest post by Furry Kitchen
INGREDIENTS:
1 cup unsalted butter, softened
1 egg yolk
1 cup icing sugar
3 cups all-purpose flour
1/4 tsp salt
DIRECTIONS:
* Preheat oven to 350 degrees F.
* Cream together the butter and egg yolk.
* Add the icing sugar and beat until smooth.
* Mix the flour and salt together, then add it in three batches to the… [Continue Reading]
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