14 Hours Later, Slow Cooked Short Ribs Were Devoured

slow cooked ribs

Slow Cooked Ribs…mmmmm, sounds heavenly huh?  Well, my guys thought so!  I watched them devour these ‘fattier than I’d like ribs’ that took 14 hours to cook, while I happily savored every moment of my taters. I’m making every effort to make my crockpot feel loved.  I’ve always used it for the basics like beans… [Continue Reading]

Drunken Crockpot Roast

Nothin’ like a good ol pot roast! INGREDIENTS: 1 (5-6 pound) chuck roast 2 (10 3/4) cans of french onion soup 1 1/2 12-ounce cans of beer 1 tsp. coarsely ground pepper 2 beef bouillon cubes DIRECTIONS: Cook roast in 400′ oven for one hour.  Move roast to large crockpot.  Add remaining ingredients.  Stir, and… [Continue Reading]