Cheesy Beer Bread with Crispy Ham and Rosemary

Rosemary ham bread

Danielle S submitted this recipe for January’s Food Challenge!  Enjoy! INGREDIENTS 2 3/4 cups all-purpose flour 1/3 cup brown sugar, lightly packed 1 tablespoon + 1/2 teaspoon baking powder 1 teaspoon Kosher salt 1 cup shredded sharp cheddar cheese 1 12 oz. non-dark beer of your choice 1 teaspoon DRY or 1 tablespoon FRESH rosemary… [Continue Reading]

Rosemary Focaccia Bread is Kneadlessly Simple

Kneadlessly Simple Cookbook

Bread; it’s what brings our family together when the fresh baked smells are filling the air on a Sunday afternoon. It’s what completes our meal. Bread baking can be quite the task, but it doesn’t have to be and that’s where Kneadlessly Simple comes in.  It’s a tasty cookbook of no-knead bread recipes; recipes that… [Continue Reading]