Food, Family & Finds from A Cowboy's Wife
And it comes to the end of sandwich week here at My Wooden Spoon but I’m leaving you with a super easy and VERY good sandwich recipe. This was my absolute fave from Chef John Li and I’m sure it will become one of your favorites as well! One thing I learned from the trip,… [Continue Reading]
Earlier I shared the French Dip Roast Beef Sandwich with Caramelized Onion, today, a wrap. Wraps are fun way to do sandwiches instead of the same ol’ bread slices and they make for a pretty presentation as well. This recipe has 3 parts. The spread, the dressing, and the filing. The dressing can be made… [Continue Reading]
I’m declaring July 20- July 24 sandwich week here at My Wooden Spoon and will present you with 3 delicious sandwich recipes created by the VERY talented Chef John Li! Chef John Li is a corporate executive chef for Kraft for over 15 years and I had the honor to meet him at my visit… [Continue Reading]
Just like grandma used to make! I’m sure we all have various ways that we make our breakfast sandwiches and I thought it would be fun to show you how we make them. Since this involves some eggs, I encourage you to join in Christine’s Breakfast Challenge by eating an egg a day. Lots of… [Continue Reading]
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