Meal Solutions: Easy Santa Fe Soup

Santa Fe Soup

Oh man you guys, this Santa Fe Soup is the easiest thing to make EVER!   Such simple ingredients that are yummy to the tummy.   I’d love to hear what you guys would do with the following ingredients from this week’s meal solution: Great Value Chicken Breast 12.5oz $1.96 Great Value Chunky Mild Salsa 24oz $1.99… [Continue Reading]

Easy to Make Mexican Pozole Soup

Meat

The recent cold weather here in Texas makes me crave hot soup and one of the most flavorful, authentic Mexican soups out there is Pozole.  This is a Spanish soup that has a staple that we use in so many things, corn and in this case, hominy.  And by simply removing the meat in it,… [Continue Reading]

Almost Homemade Chicken and Dumplings

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I’ve made Chicken and Dumplings from scratch before but to be honest, it’s not worth the extra time in my opinion. In fact, check out this post on an attempt to make them from scratch and you’ll see exactly why go the quick route!  I learned how to take a shortcut a long time ago… [Continue Reading]

Sweet Chocolate Soup with Froth

liqueurs

Hi, I’m Lisa from Stop and Smell the Chocolates. I’m a married mom of one amusing son and I love chocolate! Take a little chocolate break during your stressful day – come by and you might find a yummy recipe, a funny story, a cup of tea, a household tip, a lovely picture, or a… [Continue Reading]

Beef or Italian Sausage Tortellini Soup

Tortellini Soup

This guest post is brought to you by my mom who told me not to tell you that she submitted this recipe but I am ’cause that’s how I roll.  Here’s my Mom’s Tortellini Soup! INGREDIENTS: 3/4 lb cooked hamburger or Italian sausage crumbled 1 can Italian recipe stewed tomatoes (ie..Del Monte) 1 can (14… [Continue Reading]

30-Minute Beef Stew in a Pressure Cooker

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Just because I have time to cook all day, doesn’t mean I want to.  Or maybe we need a meal ASAP before we head out the door.  This has got to be one of the coolest pans ever!  Meet the Fissler Blue Point Pressure Pan Set.   You can grill, sear, saute, steam and pressure cook… [Continue Reading]

Sparkling Peach Soup

sps001

This is a guest post by belhoste. I fell in love with chilled soup at a French restaurant many, many years ago. I didn’t want to have to travel out of state every time I had a craving for it, so I started trying out my own versions. Honestly, a few of them turned out… [Continue Reading]