Remember my Shrimp Stroganoff Casserole? Well, it’s in the April issue of Taste of Home! I found out a while back that it was going to be in there and was so excited! I was told it had been made in several of the Taste of Home testing kitchens and they were giving it thumbs up all around, which made me feel very good.
Casseroles really are making a comeback it seems even though they’ve always been a part of our family’s meal time. You really can make a lot with very few ingredients which is great for big families and freezes well for smaller families.
I love breakfast casseroles, dessert casseroles, and of course casseroles that serve as a main dish. I don’t think I could have ever fed 50 cowboys & cowgirls without a casserole!
Thanks for letting me brag a little!
P.S. They took a good picture of the dish but I think mine is better…..just sayin’
P.P.S. If you don’t have cream of shrimp, cream of chicken will do! I get asked that a lot;)
This is mine…..well, maybe their shrimp looks better than mine huh? lol
About A Cowboy's Wife
Congrats!!! I’m so happy for ya!
My newest casserole recipe made it in our tiny electric co-op news letter… thats the same thing. Right?? hehe
Congrats. I’ll have to look for the ad. I read Taste of Home all the time since I work in the cookbook/food photography industry.
Oh, that’s awesome Dana!! I would love to be part of my local newspaper or or something. Wish they’d show me some love!!
Thanks Corrin!
Hey Lori,
Congrats! I agree that your picture is much better!
Woot. Woot. On your great news. The photos look great. Is it time for lunch yet! Enjoy.
Congratulations! That is awesome!
Lori – that is so exciting. I love Taste of Home. Before we moved to NC, we lived right around the corner from their home office. I was new mom and that didn’t excite me nearly like it does now. Wish I had taken advantage of my own back yard then.
Such a great company.
Terrific — congratulations! Taste of Home may not deliver fancy gourmet recipes, but it’s my go-to source for tasty, fairly easy to prepare recipes. It’s great that yours passed their tests to get in!
Congrats Lori! They have food stylists for food pictures, it’s crazy what they do to food for magazine photos and packaging. They have a Food Network Challenge for food stylists, it was amazing.
That is so cool! You look great in the photo too, a real dish.
Congrats Lori! You deserve it..guess all our voting helped after all, huh? I can’t wait to get my copy of Taste of Home then!
Congrats! That is so awesome to be featured in such a great magazine. If I didn’t like shrimp, I would totally make that casserole. Maybe I’ll sub chicken and try it out. yum!
Congratulations, Lori! That’s quite an honor! I didn’t know you were from Sweetwater until I read it there. I thought you were in Abilene. I used to live in Big Spring way back, prolly before you were born! lol
I think yours looks better because of the red plate.
I am making this friday for my date night with my hubby!
Again…congrats. I was showing my family your recipe and picture and telling them I blog you each day.
Congratulations, that is so exciting. That chicken and broccoli looks delicious and I am going to try it. I also love casseroles!!!
Congratulations woman! That’s terrific for you!
Thank you everyone so much!!! I really appreciate the comments and the voting that got me to this point!
Very cool. Aren’t you glad you had that make-over. Great picture.
Lori, congratulations!!! That is so cool! I agree, your picture is better.
This is so amazing! I have to look for the magazine and get a copy so I can brag that I know you. I can live vicariously through you then
Congrats, you deserve it!